Salad pulp recipes or mixing pulp into salads can be tricky. I like to add in just a little with the dressing and toss….it’s barely noticeable in most recipes and adds a bit of flavor. These are the pulp recipes for salads that I use and find flavorful. You might find that you prefer another type of pulp then suggested for your recipes. Experiment and you’re bound to come up with a winner recipe!
Note: The best way to use pulp recipes in salads is to mix it in with a vinaigrette and blend until smooth. Using a Vita mix is even a good idea to get the consistency very smooth, especially if you are making a creamy dressing.
P.S.- You can even mix it into your store bought dressings!
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